Alfaro Family Vineyards & Winery

Our Wines
Available Direct From Winery
Please call us at 831-728-5172
to place your order
3 bottle minimum

Wine Club Members receive 20% discount




2014 Cremant de Corralitos Sparkling Pinot Noir       $48

Delicate pale rose-petal in color, this sparkler is zesty and dry with great acidity. Enhanced notes of fresh baked bread and crisp green apple make this a refreshing go-to wine, perfect as an aperitif, or paired with fish and seafood (especially lobster), poultry, pasta, risotto, egg dishes and anything spicy or salty. 250 cases made.


2017 La Playita Vineyard Estate Gruner Veltliner    $25  

This dry, crisp and zesty white wine is made from the most widely planted grape in Austria. Medium bodied and pale greenish/straw colored, it boasts the citrusy flavors of lime and grapefruit, with savory notes of white pepper. Aged 6
 months in neutral oak, 75
cases produced.

2017 "A" Estate Gruner Veltliner     $22   sold out

Medium bodied and pale straw in color, this Gruner Veltliner is a blend from our La Playita and Alfaro Family Vineyards.  Aged 4 months in neutral oak barrels, 120 cases produced. Dry, crisp with bright acidity, this wine shows the typical characteristics of grapefruit, lime and white pepper.

2017 Rosella's Vineyard Chardonnay     $32  

Pale straw in color. This wine begins on the nose with the subtle hint of fresh baked bread, caramel and cinnamon, then leads to creamy tropical fruit flavors of mango, peach and pear on the palate, ending in a crisp finish with a nuance of oak. Enjoy with your favorite fish, shellfish, poultry, pork, or dishes that have a cream or butter base. Aged 9 months in 40% new French oak, 200 cases produced.


2018 "A" Estate Chardonnay   $22  

Light straw in color.  The intense flavors of pear, apple and white peach are followed by a hint of lemon curd and honeyed oak. Aged for 7 months in 20% new French oak, 1500 cases produced. 



2018 Lindsay Paige Vineyard Estate Chardonnay  $30  

From our flagship vineyard, this Chardonnay is rich with flavor and has a long, lush finish. Hazelnuts and white flowers lead to pure pear and apple fruit, with touches of mineral, honey and vanilla. Aged for 10 months in 30% new French oak, 200 cases produced. 


2017 Mary Katherine Vineyard Estate Chardonnay   $30 

Pale straw in color, this wine begins with a subtle creamy tropical nose that leads to the ripe citrus flavors of apple and pear on the palate, ending with a crisp, refreshing finish. Aged for 9 months in 40% new French oak, 150 cases produced.


2018 Trout Gulch Vineyard Chardonnay     $30  

Established in 1980, this dry-farmed vineyard is nestled near the town of Aptos in the Santa Cruz Mountains. Light straw in color, this wine has crisp citrus flavors (think lemon and lime) that jump out of the glass. Aged 8 months in neutral French oak, 230 cases produced.

2018 Rose' of Pinot Noir   $18.50   

Salmon pink in color and dry in style, this is a perfect summertime wine - chock full of raspberry, watermelon and strawberry flavors.  Stainless steel fermented, and aged 3.5 months in neutral oak, 725 cases produced.
2017 Lester Family Vineyards Pinot Noir  $45   

Medium ruby color, with the delicate aroma of rose petals on the nose, ripe strawberry, cranberry and cherry fruits on the palate. 
Elegant and juicy, with a good backbone of acidity and a long finish. Aged 10 months in 33% new French oak, 150 cases produced.
2017 Heirloom Clones Estate Pinot Noir  $40  sold out

Deep ruby color, aromas of licorice on the nose, with flavors of cedar box, black olive, cranberry and anise on the palate.  Finishes with nicely balanced tannins and bright acidity. Aged 9 months in French oak, 147 cases produced.       


2018 "A" Estate Pinot Noir   $25 

Ruby in color, medium in body.  Bright cherry and raspberry on the nose, with abundant Bing cherry, spice and vanilla flavors on the palate.  This wine has well-integrated tannins and refreshing acidity.  Aged 6 months in 20% new French oak, 1650 cases produced.



2017 Alfaro Family Vineyard Estate Pinot Noir  $45   

Deep ruby in color, medium bodied with an explosion of fruit on the nose, chock-full of bright cherry, raspberry and spice flavors on the palate. Complex and well-balanced. Aged 10 months in 40% new French oak, 317 cases produced.
2017 Trout Gulch Vineyard Estate Pinot Noir     $45  
Alfaro Trout Gulch Pinot Noir is ruby in color, with fruit-basket aromas and flavors of cherries, raspberries and strawberries. It has a silky texture with excellent acid and tannin balance.  A most versatile wine, it pairs well with salmon, chicken, game birds, most meats and mushroom dishes. Aged 10 months in 27% new French oak, 275 cases produced.

2017 Lindsay Paige Vineyard Estate Pinot Noir  $45   

Abundant floral and spice elements up front lead to a ripe Bing cherry and blackberry core on the palate.  This wine has a rich, velvety texture with firm acidity - all the hallmarks of our flagship vineyard. Aged 10 months in 40% new French oak, 188 cases produced.

2017 Scarlet Pinot Noir  $35      sold out

Rich, full-bodied and gracefully balanced, our Pinot Noir is sourced from Garys' Vineyard and Rosella's Vineyard (Santa Lucia Highlands AVA) . Aged 10 months in 30% new French oak, 98 cases produced.
2017 Garys' Vineyard Pinot Noir     $52    

From the vineyard owned by Gary Pisoni and Gary Franscioni
, this wine has medium ruby color, aromas of black cherry, blackberry, ripe plum, spice, toast and smoke. Velvety texture and a rich mouthfeel is backed up by moderate tannins and good acid balance. Aged 10 months in 60% new French oak, 125 cases produced.   


2017 Ryan Spencer Vineyard Estate Malbec     $40    

Full-bodied, and inky purple in color, this wine has concentrated notes of black cherry, blackberry and plum with subtle undertones of fig, pepper and mocha.  Rich texture with complex tannins and acidity. Aged 10 months in 50% new French oak, 50 cases produced.  
2017 Rosella's Vineyard Pinot Noir     $50

This wine has medium ruby color; opening with pleasing floral aromas on the nose, it moves to layers of ripe plum, blackberry, black cherry, and toasted spice on the palate. Offering depth and complexity, this wine has a velvety texture and a rich mouthfeel, backed up by moderate tannins and good acid balance. Aged 9 months in 40% new French oak, 124 cases produced.


2015 Bates Ranch Cabernet Franc     $40    sold out

Abundant floral aromatic elements up front lead to ripe Bing cherry and plum flavors on the palate; subtle notes of green tobacco and bell pepper that give it a bright, spicy finish. This wine has rich texture with well-integrated tannins and acidity. Aged 17 months in 50% new French oak, 50 cases produced.



2015 Billy K Estate Merlot   $35   

Deep ruby color, black cherry, currants, mocha, mouth coating richness, spice and a beautiful balance of acidity and well integrated tannins. Aged for 16 months in 33% new French oak, 73 cases produced.


2018 Gimelli Vineyards Old Vine Zinfandel   $24    

Rich and flavorful, with notes of blackberry jam, raspberry, and dark cherry. Enjoy this wine with anything hearty, from barbeque to ribs, burgers, grilled steak, lamb, tomato-based dishes or classic Italian fare. Aged for 10 months in 20% new French oak,  241 cases produced.

2017 Dragon Slayer Red Wine      $20   

Deep, dark purple in color, medium in body. Bright cherry, raspberry and mocha notes on the nose, with abundant baked dark fruit, stewed tomatoes, and hints of cinnamon and pepper on the palate. This wine has well-integrated tannins and is fresh and lively on the tongue, with a zesty, vivid acidity. Aged 10 months is 20% new French  oak, 1200 cases produced.


2017 "A" Estate Syrah  $22   sold out
This is a beautiful and darkly rich Syrah that has intense ripe fruit and exotic spiciness. It is lush with blackberry and spice, licorice flavors and smoky layers. Firm tannins and mouth watering acidity combine for a long finish. Aged 11 months in 30% new French oak, 196 cases produced.


2016 Ryan Spencer Vineyard Syrah  $35   

The nose is full of wildflowers, spices, mixed berries, and subtle espresso bean notes, leading to a lush palate of blackberry, dark plum, and cherry liqueur.  Aged 10 months in 66% new French oak. 73 cases produced.
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